What Are the Financial Implications of Public Quality Disclosure? Evidence from New York City’s Restaurant Food Safety Grading Policy

Rachel Meltzer, Michah W. Rothbart, Amy Ellen Schwartz, Thad Calabrese, Diana Silver, Tod Mijanovich, Meryle Weinstein

Research output: Contribution to journalArticlepeer-review

8 Scopus citations

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Keyphrases

Food Science

Economics, Econometrics and Finance