The labeling of food with genetically engineered content: Understanding the context

Research output: Contribution to journal › Comment/debate

Original language	English (US)
Pages (from-to)	99-100
Number of pages	2
Journal	Renewable Agriculture and Food Systems
Volume	31
Issue number	2
DOIs	https://doi.org/10.1017/S1742170515000551
State	Published - Apr 1 2016

Cite this

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title = "The labeling of food with genetically engineered content: Understanding the context",

author = "Welsh, {Joseph Richard}",

year = "2016",

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journal = "Renewable Agriculture and Food Systems",

issn = "1742-1705",

publisher = "Cambridge University Press",

number = "2",

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