Teaching labor in food studies: challenging consumer-based approaches to social change through student research community partnerships

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@article{1cb5ecc650a1465ab4b22a4409420cab,

title = "Teaching labor in food studies: challenging consumer-based approaches to social change through student research community partnerships",

author = "Hanna Goldberg and Laura-Anne Minkoff-Zern",

year = "2022",

doi = "10.1080/15528014.2021.1961388",

language = "Undefined",

journal = "Food, Culture & Society",

}

TY - JOUR

T1 - Teaching labor in food studies: challenging consumer-based approaches to social change through student research community partnerships

AU - Goldberg, Hanna

AU - Minkoff-Zern, Laura-Anne

PY - 2022

Y1 - 2022

UR - https://publons.com/wos-op/publon/56838494/

U2 - 10.1080/15528014.2021.1961388

DO - 10.1080/15528014.2021.1961388

M3 - Article

JO - Food, Culture & Society

JF - Food, Culture & Society

ER -