"Every farmer should be awakened"

Liberty Hyde Bailey's vision of agricultural extension work

Scott J. Peters

Research output: Contribution to journalArticle

16 Citations (Scopus)

Abstract

Historians have portrayed the formative period of agricultural extension work in the United States as a search for the best method of convincing farmers to change their farming practices in order to improve agricultural efficiency, productivity, and profitability. However, one of the key leaders in extension's formative period, Cornell University's Liberty Hyde Bailey, articulated a different vision of extension's central purpose and promise. Drawing on his writings during the years in which he led the development of Cornell's extension program (1894-1902), this article argues that Bailey's vision of agricultural extension work was centered on the provision of education aimed at awakening farmers to a new point of view on life. The new point of view combined sympathy with nature, a love of country life, and a scientific attitude, expressed by a habit of careful observation and experimentation. The main purpose of awakening farmers to this point of view was not to develop a more efficient, productive, and profitable agriculture, but to advance the larger cultural ideals of a "self-sustaining" agriculture and personal happiness. The account of Bailey's vision provided in this article suggests the need to reconsider the story of the origins and early development of American agricultural extension work.

Original languageEnglish (US)
Pages (from-to)190-219
Number of pages30
JournalAgricultural History
Volume80
Issue number2
DOIs
StatePublished - Mar 2006

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Agriculture
farmers
agriculture
extension programs
profitability
Happiness
early development
Love
education
farming systems
Habits
Observation
Education
Farmers
methodology

ASJC Scopus subject areas

  • History
  • Agricultural and Biological Sciences (miscellaneous)

Cite this

"Every farmer should be awakened" : Liberty Hyde Bailey's vision of agricultural extension work. / Peters, Scott J.

In: Agricultural History, Vol. 80, No. 2, 03.2006, p. 190-219.

Research output: Contribution to journalArticle

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