TY - JOUR
T1 - Development of an Instrument Measuring Perceived Environmental Healthfulness
T2 - Behavior Environment Perception Survey (BEPS)
AU - McNamara, Jade
AU - Olfert, Melissa D.
AU - Sowers, Morgan
AU - Colby, Sarah
AU - White, Adrienne
AU - Byrd-Bredbenner, Carol
AU - Kattelmann, Kendra
AU - Franzen-Castle, Lisa D.
AU - Brown, Onikia
AU - Kidd, Tandalayo
AU - Shelnutt, Karla P.
AU - Horacek, Tanya
AU - Greene, Geoffrey W.
N1 - Publisher Copyright:
© 2019 Society for Nutrition Education and Behavior
PY - 2020/2
Y1 - 2020/2
N2 - Objective: To create a tool to measure college students’ perception of the healthfulness of their environment. Design: (1) Item generation, (2) cognitive interview testing and exploratory factor analysis, (3) item refinement/modification, (4) factor structure validation, and (5) criterion validation. Setting: Ten college campuses. Participants: Time point 1 (n = 120 cognitive interviews; n = 922 factor analysis); time point 2 (n = 2,676), convenience sample of undergraduate students. Main Outcome Measures: Cognitive interviews and survey data were used to assess perceptions about the environment. Analysis: Exploratory factor analysis, structural equation confirmatory factor analysis, correlations, and regressions. Results: Item generation resulted in 93 items. Items were eliminated based on cognitive interviews, exploratory factor analysis of pilot data, and elimination of cross-loading or weak loading items. In confirmatory analyses, a 21-item, 5-factor structure was the best fit for the data (χ2 = 3,286.77, degrees of freedom = 189; comparative fit index = 0.840; root-mean-square error of approximation = 0.078). Environmental factors include physical activity (α = 0.68, 4 items), healthful eating (α = 0.86, 5 items), mental health (α = 0.85, 5 items), barriers to healthful eating (α = 0.70, 4 items), and peer influences (α = 0.73, 3 items). There were significant associations between scales and validation criteria (P < .05). Conclusions and Implications: The Behavior Environment Perception Survey is a novel instrument measuring perceptions of the healthfulness of the campus environment. Strengths include a development process involving 10 different universities, strong psychometric properties, and breadth of constructs.
AB - Objective: To create a tool to measure college students’ perception of the healthfulness of their environment. Design: (1) Item generation, (2) cognitive interview testing and exploratory factor analysis, (3) item refinement/modification, (4) factor structure validation, and (5) criterion validation. Setting: Ten college campuses. Participants: Time point 1 (n = 120 cognitive interviews; n = 922 factor analysis); time point 2 (n = 2,676), convenience sample of undergraduate students. Main Outcome Measures: Cognitive interviews and survey data were used to assess perceptions about the environment. Analysis: Exploratory factor analysis, structural equation confirmatory factor analysis, correlations, and regressions. Results: Item generation resulted in 93 items. Items were eliminated based on cognitive interviews, exploratory factor analysis of pilot data, and elimination of cross-loading or weak loading items. In confirmatory analyses, a 21-item, 5-factor structure was the best fit for the data (χ2 = 3,286.77, degrees of freedom = 189; comparative fit index = 0.840; root-mean-square error of approximation = 0.078). Environmental factors include physical activity (α = 0.68, 4 items), healthful eating (α = 0.86, 5 items), mental health (α = 0.85, 5 items), barriers to healthful eating (α = 0.70, 4 items), and peer influences (α = 0.73, 3 items). There were significant associations between scales and validation criteria (P < .05). Conclusions and Implications: The Behavior Environment Perception Survey is a novel instrument measuring perceptions of the healthfulness of the campus environment. Strengths include a development process involving 10 different universities, strong psychometric properties, and breadth of constructs.
KW - environment, health behavior
KW - perception
KW - survey methodology
KW - young adult
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U2 - 10.1016/j.jneb.2019.09.003
DO - 10.1016/j.jneb.2019.09.003
M3 - Article
C2 - 31648882
AN - SCOPUS:85073933460
SN - 1499-4046
VL - 52
SP - 152
EP - 161
JO - Journal of Nutrition Education and Behavior
JF - Journal of Nutrition Education and Behavior
IS - 2
ER -