A review of air-ice chemical and physical interactions (AICI): Liquids, quasi-liquids, and solids in snow

T. Bartels-Rausch, H. W. Jacobi, T. F. Kahan, J. L. Thomas, E. S. Thomson, J. P.D. Abbatt, M. Ammann, J. R. Blackford, H. Bluhm, C. Boxe, F. Domine, M. M. Frey, I. Gladich, M. I. Guzmán, D. Heger, Th Huthwelker, P. Klán, W. F. Kuhs, M. H. Kuo, S. MausS. G. Moussa, V. F. McNeill, J. T. Newberg, J. B.C. Pettersson, M. Roeselová, J. R. Sodeau

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Engineering

Earth and Planetary Sciences

Material Science

Food Science

Chemistry