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A Healthy Beverage Consumption Pattern Is Inversely Associated with the Risk of Obesity and Metabolic Abnormalities in Korean Adults
Kyung Won Lee, Dayeon Shin
Department of Nutrition and Food Studies
Research output
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Contribution to journal
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Article
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peer-review
11
Scopus citations
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Dive into the research topics of 'A Healthy Beverage Consumption Pattern Is Inversely Associated with the Risk of Obesity and Metabolic Abnormalities in Korean Adults'. Together they form a unique fingerprint.
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Medicine & Life Sciences
Beverages
100%
Obesity
60%
Sugar-Sweetened Beverages
29%
Metabolic Syndrome
19%
Coffee
17%
Abdominal Obesity
16%
Nutrition Surveys
15%
Korea
14%
Artificially Sweetened Beverages
12%
Blood Glucose
11%
Fasting
11%
Fruit and Vegetable Juices
9%
Alcoholic Beverages
9%
Odds Ratio
9%
Blood Pressure
9%
Dairy Products
9%
Confidence Intervals
8%
Tea
7%
Health
7%
Fruit
6%
Statistical Factor Analysis
6%
Triglycerides
5%
Cholesterol
5%
Body Mass Index
5%
Regression Analysis
4%
Logistic Models
4%
Education
4%