2002 Accreditation standards for dietetics education

Kay S. Bruening; Beverly E. Mitchell; Marcia M. Pfeiffer

doi:10.1016/S0002-8223(02)90132-X

2002 Accreditation standards for dietetics education

Kay S. Bruening, Beverly E. Mitchell, Marcia M. Pfeiffer

Department of Nutrition and Food Studies

Research output: Contribution to journal › Article › peer-review

12 Scopus citations

Original language	English (US)
Pages (from-to)	566-577
Number of pages	12
Journal	Journal of the American Dietetic Association
Volume	102
Issue number	4
DOIs	https://doi.org/10.1016/S0002-8223(02)90132-X
State	Published - 2002

ASJC Scopus subject areas

Food Science
Nutrition and Dietetics

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10.1016/S0002-8223(02)90132-X

Cite this

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title = "2002 Accreditation standards for dietetics education",

author = "Bruening, {Kay S.} and Mitchell, {Beverly E.} and Pfeiffer, {Marcia M.}",

year = "2002",

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journal = "Journal of the American Dietetic Association",

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AU - Bruening, Kay S.

AU - Mitchell, Beverly E.

AU - Pfeiffer, Marcia M.

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SP - 566

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JO - Journal of the American Dietetic Association

JF - Journal of the American Dietetic Association

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2002 Accreditation standards for dietetics education

ASJC Scopus subject areas

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