Skip to main navigation
Skip to search
Skip to main content
Experts@Syracuse Home
Help & FAQ
Home
Profiles
Research units
Equipment
Grants
Research output
Activities
Press and Media
Prizes
Search by expertise, name or affiliation
Excellence in Graduate Education Faculty Recognition Award
Brann, Lynn
(Recipient)
Department of Nutrition and Food Studies
Prize
:
Honorary award
Description
This award recognizes faculty members whose dedication to graduate students and commitment to excellence in graduate teaching and mentoring have made a genuine contribution to graduate education at Syracuse University.
Awarded date
May 2021
Degree of recognition
Local
Fingerprint
graduate
100%
education
47%
mentoring
47%
commitment
34%
Teaching
22%
student
12%