Fingerprint Dive into the research topics where Department of Food Studies is active. These topic labels come from the works of this organization's members. Together they form a unique fingerprint.

  • Network Recent external collaboration on country level. Dive into details by clicking on the dots.

    Projects

    Research Output

    A systems-based human rights approach to a national food plan in the USA

    Bellows, A. C., Aug 1 2020, In : Renewable Agriculture and Food Systems. 35, 4, p. 442-444 3 p.

    Research output: Contribution to journalReview article

    Open Access
  • 1 Scopus citations

    Activities

    Food Justice Symposium

    Laura-Anne Minkoff-Zern (Speaker)

    Oct 13 2020

    Activity: Talk typesInvited talk

    Research in Zambia using CUSE grant funds

    Joseph Richard Welsh (Participant) & David A Larsen (Participant)

    May 15 2019Jun 1 2019

    Activity: Other activity typesOther